some longan tong sui but i forgot the full name
i forgot the name of this too...
HK style fried bihun - taste wise , ok and its not too oily
i think its the dry version n "char siu" wan ton mee
the sweet n sour pork rice that my colleague's friend ordered.oops, forget to ask him, how was it
the "sui gao" my colleague ordered for sharing BUT i din manage to try due to some circumstances !!
Overall, i think the food here are ok. Will make sure i come bac n try other food here. They do have a variety of food to choose from and they have dimsum too,but because we were there around 9plus most of the food were sold out ! anyway, my colleague footed the bill..THANKS LEE !!
*opinions expressed here are based on my personal preference and tastebuds.it maybe different for others.thx.no offence ;)